Land Lab Iron™ contains an evidence-based dose of 200mg grass-fed bovine lactoferrin. Lactoferrin is a naturally occurring protein found in breast milk that supports iron absorption and utilisation. It has been shown to reduce inflammatory signals such as IL-6 and hepcidin, which can impair iron absorption, while also helping transport iron across the intestinal lining. Together, these mechanisms support more efficient iron uptake with fewer gastrointestinal side effects than conventional ferrous salts.
Built-In Impact
Every sale helps to fund 10 months of free prenatal multivitamins for a pregnant Australian woman experiencing disadvantage.















