OUR DIFFERENCE
Supplements built with science, backed by care, and designed to meet real needs. Land Lab is a systems-level rethink of how health is delivered, who it serves, and what it’s built from.
DOCTOR-FORMULATED
PRECISION IN EVERY DOSE
BACKED BY SCIENCE
Precision formulas. Proven results. Powered by the land. Perfected in the lab.
Here, Australia’s extraordinary native biodiversity meets modern science. through rigorous research and ethical partnerships, we translate the biochemistry of native flora into results you can measure, not just feel.
Born tough. Built potent. Native Australian plants are survivalists; shaped by fire, drought, and time. No other continent grows plants like these. No other brand harnesses them like Land Lab.
We are the first Australian supplement company to clinically validate the safety and efficacy of Native botanicals.
We translate the bioactive potential of these plants into measurable outcomes - using tested biochemistry, evidence-based design, and partnerships built on integrity and collaboration.
The Land Lab Standard
We’re committed to evidence-based products that are ethical, accessible, and delivered with dignity, in deep respect for the traditional knowledge systems that have been custodians of them.
Evidence-Led Formulations
Most supplements start with a marketing angle. We start with a clinical question.
Our products are built in collaboration with our Scientific Advisory Council: a collective of doctors, dietitians, pharmacists, and biochemists, using literature reviews, lab testing, and clinical trials with partners like the University of Queensland.
Clinically-Aligned
Each product is designed to align with clinical guidelines; no unnecessary ingredients, just bioavailable forms your body can actually use. Every formula is independently peer-reviewed to meet real-world standards of care.
We are proud to be clinically-aligned and clinician-backed.
Institutional Endorsement
We hold formal institutional endorsements with:
- University of Queensland (via QAAFI and the ARC Training Centre for Uniquely Australian Foods)
- Food and Beverage Accelerator (FaBA) for national innovation and Indigenous development alignment
- Services Australia, enabling secure, real-time eligibility checks for subsidised prenatal care
A Public Health Mission
Mother Dose™ was created to raise the standard in prenatal nutrition. But a higher standard means little if it’s only available to some.
That’s why we founded the Motherlines Foundation, to extend that standard across every postcode, every pay slip, every pregnancy. Through our pilot program, we provide 10 months of essential prenatal supplements, free of charge, to pregnant Australians holding a concession card.
A First Nations–Led Supply Chain
Every Native ingredient we use is sourced through formal, transparent partnerships with First Nations suppliers.
With benefit-sharing agreements in place, profits flow directly into Indigenous economic development, and cultural knowledge is properly respected.
OUR DIFFERENCE
COMMUNITY IMPACT
Free prenatal supplements for financially disadvantaged women. Because every mother matters.
Learn more
Meet Our Science Advisory Board
Our Scientific Board consists of scientists, researchers, doctors, and health professionals, including First Nations leaders. Each member brings deep domain expertise across fields like maternal health, biochemistry, pharmacognosy, and nutritional science, ensuring that every decision is grounded in evidence, not opinion. This diverse group ensures our products are evidence-based, culturally respectful, and therapeutically relevant.
Dr. Hannah LaBrooy
MD, MPH
Dr. Hannah LaBrooy is a medical doctor and public health researcher with a multidisciplinary background spanning clinical medicine, public health, and international aid and development. She holds a Master of Public Health and previously worked as a Research Project Coordinator at the Kirby Institute (UNSW), contributing to publications in leading journals including The Lancet.
Her commitment to public health and equitable innovation was shaped by early experiences working in regional and remote drug and alcohol settings and a formative internship at The Grameen Bank in Bangladesh. Her professional and academic experience has focused on addressing health inequities, particularly in the area of access to care among marginalised populations.
Felicity Kerslake
Bush Naturopath and Nutritionist
Felicity Kerslake is a proud Wiradjuri woman with over two decades of experience as a bush food naturopath, sports nutritionist and educator. She is the founder and director of the Australian BushFood Education Centre, where she champions culturally grounded, science-informed approaches to nutrition and health using Australian native plants. Her integrative practice bridges natural health with conventional medicine, and she brings extensive experience across private practice, allied health, and sports performance.
Dr. Luke Williams
PhD
Dr. Luke Williams is a proud Gumbaynggirr man of Northern NSW and a Research Fellow at the Queensland Alliance for Agriculture and Food Innovation (QAAFI). His work explores the intersection of traditional Indigenous food knowledge and modern food systems, with a focus on native Australian plants. Luke's PhD at RMIT investigated the dietary safety of native foods, a line of research he continues by combining Traditional Custodian knowledge with rigorous chemical and toxicological analysis.
Dr. Oladipupo Adiamo
PhD
Dr. Adiamo is a Research Fellow and Food Chemist at the Centre for Nutrition and Food Sciences, QAAFI, UQ. His research focuses on the interactions between food structure and quality, with the goal of developing functional food products that deliver enhanced nutritional outcomes. Currently, his work investigates the release of nutrients and bioactive compounds from underutilised plant materials during digestion and colonic fermentation, and their potential impact on human gut health. He applies innovative techniques such as in vitro dynamic gut model, Oxford Nanopore Technology for microbiome analysis and LCMS for metabolite profiling.
Chelsea McCallum
Accredited Practising Dietitian
Chelsea McCallum is an Accredited Practising Dietitian with deep expertise in gut health and Irritable Bowel Syndrome (IBS). A former recipe developer turned clinical practitioner, Chelsea takes a science-based approach to managing IBS. She is the founder of The IBS Relief Program, a fully digital platform that has supported individuals across Australia, New Zealand, North America, the UK, and Europe. Her work is rooted in inclusivity and empowerment, making evidence-based gut health and IBS care more accessible and less overwhelming.
Nikki Preiner
Accredited Practising Dietitian
Nikki Preiner is an Accredited Practising Dietitian and Nutritionist with extensive experience across clinical practice, public health, and healthcare leadership. She holds a Master of Science in Nutrition, Dietetics and Exercise Rehabilitation and has held senior roles within NSW Health, including Unit Head and Deputy Head of Department in major metropolitan hospitals.
Nikki specialises in women’s health and hormonal conditions, combining clinical rigour with a whole-person approach to care. She has contributed to research including the PREGGIO study and worked extensively in gestational diabetes care, bringing both subject matter expertise and leadership in service delivery, workforce development, and quality improvement. Nikki brings valuable insight into the intersection of clinical nutrition, public health, and system-level change.
Lauren Jeffery
Registered Pharmacist
Lauren Jeffery is a pharmacist with a background in clinical hospital pharmacy and public health projects. She holds a Master of Business Administration and has most recently worked on a digital health project translating evidence-based clinical practice into digital tools for practitioners and patients. Her hospital work has covered both rural/regional and metropolitan areas; and she understands the barriers faced in healthcare by those outside major cities. She is most interested in the intersection of health and innovation; and bridging the gap between health science and public understanding.
Land Lab is the future. Where native plants meets trailblazing innovations, and every capsule captures the synergy of innate plant wisdom and scientific precision.
THE SCIENCE BEHIND OUR FORMULAS
Instead of relying solely on 'clinically validated' ingredients, we go a step further by testing our own formulations. We follow a universally acknowledged hierarchy of scientific research methods to test how the individual ingredients themselves and then the complete formula works to achieve benefits.
We are partnered with prominent research institutions to conduct both in vitro and in vivo analysis, featuring advanced gut models and extensive clinical trials.
This rigorous scientific validation isn't just a checkbox for us, it's a core commitment to ensuring that every product we offer is safe and efficacious.
We're not just following the science-we're leading it.
Learn more about how we are setting a new benchmark in research:
TRANSFORM YOUR HEALTH WITH OuR SCIENCE